GREEN CARDAMOM

Cardamom Is Known As The ‘Queen Of Spices And Is Used In Many Foods And Beverages.

It Is One Of The World’s Most Expensive And Highly Prized Spices, Ranking Third After Saffron And Vanilla.

Green cardamom is a big part of Indian cooking and this one gives great flavour and aroma to the dishes you put it in.

Green cardamom is commonly used in rice.